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3 ways to make a Mocha (from Simple to Awesome)



Mocha is one of the world’s favourite coffee drinks. This classic combination of espresso & chocolate can be quick & simple, or all-in-over-the-top-chocolaty-craziness.

In this video, we start with the basics & then turn things up to 11.

Sections in this video:
0:00 Intro
0:52 Level 1
2:05 Level 2
4:09 Level 3
5:29 Bonus Recipe

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Recipes in this video:

LEVEL 1
Double Espresso
15g (1 tbsp) drinking chocolate powder
Steamed milk

LEVEL 2 (Sauce)
200g (7oz) Milk Chocolate
60g (60ml / 2 fl.oz) Cold Water

LEVEL 2 (Mocha)
Double Espresso
40g (around 45ml / 1.5 fl.oz) Melted Chocolate Sauce
Steamed milk

LEVEL 3 (Ganache)
100g (3.5oz) Couverture Chocolate
100g (100ml / 3.5 fl.oz) Cream

LEVEL 3 (Mocha)
Double Espresso
40g (around 45ml / 1.5 fl.oz) Chocolate Ganache
Steamed milk

BONUS RECIPE
100g (3.5oz) Chocolate Ganache
200g (7oz) Ice
100g (3.5oz) Milk
Double Espresso
1g (1/4 tsp) Xanthan Gum

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Training Courses: https://www.sevenmiles.com.au/education/training-program/
Website: https://www.sevenmiles.com.au/
Instagram: https://www.instagram.com/sevenmilescoffeeroasters/
Facebook: https://www.facebook.com/sevenmilescoffeeroasters/

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