Rich, heavy body. Dried fruit aroma. Tastes of raisin. Medium-Light Roast.
Coffee grown in Papua New Guinea is wildly complex and unique like the island itself. You’ll find deep fruit characteristics of prune and raisin, with an almost syrupy texture. This is a must have experience in your journey through the coffee world.
Find Papua New Guinea on Dillanos.com — https://www.dillanos.com/shop/product/papua-new-guinea-single-origin-coffee/
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